{"id":595,"date":"2026-02-24T13:15:41","date_gmt":"2026-02-24T18:15:41","guid":{"rendered":"https:\/\/altropico.org.ec\/?p=595"},"modified":"2026-02-24T13:22:23","modified_gmt":"2026-02-24T18:22:23","slug":"21-productores-de-cacao-de-borbon-se-certifican-en-buenas-practicas-agricolas-y-fortalecen-su-produccion","status":"publish","type":"post","link":"https:\/\/altropico.org.ec\/index.php\/2026\/02\/24\/21-productores-de-cacao-de-borbon-se-certifican-en-buenas-practicas-agricolas-y-fortalecen-su-produccion\/","title":{"rendered":"21 productores de cacao de Borb\u00f3n se certifican en Buenas Pr\u00e1cticas Agr\u00edcolas y fortalecen su producci\u00f3n"},"content":{"rendered":"\n
El pasado 20 de febrero, 21 productores de cacao de las comunidades Guadual, Arenales y Timbir\u00e9 del cant\u00f3n Eloy Alfaro – Esmeraldas, recibieron su certificaci\u00f3n en Buenas Pr\u00e1cticas Agr\u00edcolas (BPA) tras completar con \u00e9xito 6 meses de formaci\u00f3n en 6 m\u00f3dulos, reconociendo el compromiso y la calidad del trabajo en sus fincas. <\/p>\n\n\n\n
Este proceso se llev\u00f3 a cabo en el marco del proyecto \u201cConsolidando Paisajes Sustentables de Vida en Ecuador\u201d implementado por la Fundaci\u00f3n ALTROPICO con el respaldo de WWF Ecuador , WWF-Belgium y Directorate-General for Development Cooperation and Humanitarian Aid (DGD).<\/p>\n\n\n
\n<\/figure><\/div>\n\n\n
Durante el evento, se firm\u00f3 un acuerdo de colaboraci\u00f3n entre Agrocalidad y Fundaci\u00f3n ALTROPICO, con el objetivo de continuar apoyando a los productores y mejorar la producci\u00f3n de cacao en la zona. Asimismo, se conform\u00f3 una pre-asociaci\u00f3n de cacao, integrada por productores certificados, con el acompa\u00f1amiento del MAGP y la Prefectura de Esmeraldas, lo que permitir\u00e1 trabajar de manera m\u00e1s organizada y acceder a mejores oportunidades comerciales.<\/p>\n\n\n
\n<\/figure><\/div>\n\n\n
Para fortalecer el trabajo en campo, se entregaron herramientas de poda, como tijeras de alto alcance, tijeras de mano y serruchos, a los productores de Guadual y San Jos\u00e9, facilitando el cuidado y desarrollo de sus cultivos.<\/p>\n\n\n
\n<\/figure><\/div>\n\n\n
Este evento refuerza el compromiso de las instituciones y organizaciones locales por impulsar la capacitaci\u00f3n, la asociatividad y la sostenibilidad en el sector cacaotero, promoviendo la mejora continua y la calidad de la producci\u00f3n en la regi\u00f3n.<\/p>\n\n\n\n
El pasado 20 de febrero, 21 productores de cacao de las comunidades Guadual, Arenales y Timbir\u00e9 del cant\u00f3n Eloy Alfaro – Esmeraldas, recibieron su certificaci\u00f3n en Buenas Pr\u00e1cticas Agr\u00edcolas (BPA) tras completar con \u00e9xito 6 meses de formaci\u00f3n en 6 m\u00f3dulos, reconociendo el compromiso y la calidad del trabajo en sus fincas. Este proceso se […]<\/p>\n","protected":false},"author":2,"featured_media":596,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"yoast_head":"\n
21 productores de cacao de Borb\u00f3n se certifican en Buenas Pr\u00e1cticas Agr\u00edcolas y fortalecen su producci\u00f3n - Fundaci\u00f3n ALTROPICO<\/title>\n<meta name=\"description\" content=\"Proyecto BIDA desarroll\u00f3 campa\u00f1a de sensibilizaci\u00f3n y educaci\u00f3n ambiental para conservas las ACUS y la gesti\u00f3n del agua.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/altropico.org.ec\/index.php\/2026\/02\/24\/21-productores-de-cacao-de-borbon-se-certifican-en-buenas-practicas-agricolas-y-fortalecen-su-produccion\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Campa\u00f1a de proyecto BIDA promovi\u00f3 la conservaci\u00f3n de las ACUS y la gesti\u00f3n del agua\" \/>\n<meta property=\"og:description\" content=\"En esta campa\u00f1a participaron 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